Let’s make a Spicy Octopus Recipe for Korean flavor.

Here’s a great Spicy Octopus Recipe for those who love to eat Korean – flavored seafood. You do not have to go to Korea to eat Korean seafood. The important thing here is how the Octopus is boiled. If the octopus boils too much, it becomes rubbery. So have a good understanding of the cooking time. Then give it a try.

spicy octopus recipe

Spicy Octopus

Great for those who like to eat spicy Octopus with Korean flavor
5 from 1 vote
Prep Time 45 mins
Cook Time 35 mins
Total Time 1 hr 20 mins
Course Side Dish
Cuisine Korean
Servings 2
Calories 180 kcal

Ingredients
  

  • 500 g Octopus
  • 1 cup Cut leeks
  • 2 tbsp Chopped onion
  • Chopped onion leaves
  • Sesame seeds
  • Salt

To the octopus sauce

  • 3 tbsp Gochujang Sauce or Sriracha Chili Sauce
  • 2 tsp Chili Powder
  • 1 tsp Sugar
  • 1 tsp Chopped Garlic
  • 2 tsp Soy Sauce
  • 2 tsp Olive oil
  • 1 tsp Chopped Ginger
  • Pepper

Instructions
 

octopus sauce

  • Add all the ingredients needed for the octopus sauce and stir.

Octopus Dish

  • Wash the octopus and boil it with salt. Boil the octopus for about 15-20 minutes. do not overcook
  • Put a pan on the stove and add some oil and when it heats up add some onions and leeks.
  • Then add the octopus sauce and stir in the boiled octopuses.
  • Stir for about 10 minutes and remove from the heat.
  • Sprinkle onion and sesame seeds on top.
Keyword korean octopus, Octopus, Spicy Octopus

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