Go Back
Print
Recipe Image
Smaller
Normal
Larger
Fish Fingers Recipe
Fish Fingers is a popular Non-Vegetarian starter recipe
Print Recipe
Pin Recipe
Prep Time
15
minutes
mins
Cook Time
15
minutes
mins
Marinate
1
hour
hr
Total Time
1
hour
hr
30
minutes
mins
Course
Appetizer
Cuisine
American
Servings
5
Calories
249
kcal
Ingredients
Preparation of fish
500
g
Thornless fish
1
tsp
Chili Powder
1
tsp
Coriander powder
1
tbsp
Ginger and garlic paste
Lime Juice
As needed
Salt
As needed
Pepper
As needed
To the flour mixture
120
g
Flour
½
tsp
Garlic powder
Oregano
As needed
Salt
As needed
Pepper
As needed
To coat
2
Eggs
1
cup
Biscuit powder
Instructions
Preparation of fish
Cut the fish into long strips.
Add chili powder, salt, pepper, coriander powder, ginger and garlic paste, and a pinch of lime juice and marinate for an hour.
To the flour mixture
Add all the required ingredients to the flour mixture and mix.
To coat
Now dip the marinated fish in the flour, add the egg yolks and the biscuit powder.
Frying
Deep fry in oil until golden brown.
Keyword
fish fingers recipe