Homemade Onion Powder
The best way to make Onion Powder.
Prep Time20 minutes mins
Active Time10 minutes mins
Drying time4 days d
Total Time4 days d 30 minutes mins
Course: Spice
Cuisine: American, British, European, Indian
Keyword: Homemade Onion Powder, Onion Powder
Yield: 70 g
Calories: 258kcal
Cost: $1
Remove the peel from the onion and slice thinly
Spread onion slices on a large plate. A baking tray can also be used.
If the onion is dried in the sun, it should be kept for about four days until it turns crisp.
If you are in a cold climate, place it in a 60-70 degree celsius oven. Remove the onion from the oven when it turns crisp.
Put the dry onion in the blender and grind it until it becomes a powder.