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Lava Cake

Lava Cake

Everyone loves a delicious dessert
Prep Time 20 minutes
Cook Time 10 minutes
Total Time 30 minutes
Course Dessert
Cuisine French
Servings 6
Calories 310 kcal

Ingredients
  

  • 3 Eggs
  • 170 g Dark Chocolate
  • 110 g Margarine
  • 4 tbsp Sugar
  • 1 tsp Vanilla
  • 2 tbsp Flour
  • Salt
  • 6 Muffin mold

Instructions
 

  • Sprinkle a little butter on the inside of the muffin mold. Add a little flour to the muffin molds.
  • Now keep these muffin molds in a baking tray.
  • Melt a little chocolate and margarine over low heat.
  • Add eggs, sugar, and salt and stir until slightly thickened.
  • Now add some flour and some vanilla.
  • Once the flour is well mixed with the eggs, add the chocolate mixture little by little.
  • Now put the lava cake mixture we have made into molds and bake at 200 C for about 10 minutes.
  • Once baked, take the lava cake out of the mold and serve hot.
Keyword Dessert, Lava Cake