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Chinese Rice
Delicious Chinese rice.
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Prep Time
45
minutes
mins
Cook Time
30
minutes
mins
Total Time
1
hour
hr
15
minutes
mins
Course
Main Course
Cuisine
Chinese
Servings
8
Calories
280
kcal
Ingredients
1
kg
Cooked rice
2
Eggs
500
g
Prawns
500
g
Chicken or pork
100
g
Red onion
1
cup
Carrots
½
cup
Cabbage
½
cup
Leeks
2
tbsp
Marmite
1
tbsp
Ginger
1
tbsp
Garlic
Coriander leaves
Salt
Pepper
Chili Powder
Oil
Instructions
Cook the rice first.
Add a little salt to the eggs and beat well to make an omelet and cut into strips.
Mix the onion and marmite shrimp.
Add 1 cup of water to the meat and bring to a boil.
Finely chop the vegetables.
Heat a little oil, add ginger, garlic and fry till golden. Add prawns and meat and fry for a while. Then mix the rice.
Finally, add salt and pepper and mix in the coriander leaves and omelet strips.
Keyword
Chinese Rice