Awesome Italian Salami Pizza
Let’s make Italian Salami Pizza
Italian Salami Pizza, as the name suggests, is topped with several salami slices which are loved by several non-vegetarians across the world.
Italian Salami Pizza
topped with several salami slices which are loved by several non-vegetarians across the world.
Equipment
- Oven
Ingredients
Marinara sauce
- 10 oz Italian diced tomatoes
- 1¼ tbs Italian herbs
- 2½ tsp Oregano
- 2½ tsp Basil
- ½ tsp Garlic salt
- ½ tsp pepper
Italian Salami Pizza
- 1 Pizza Dough
- 10 oz Italian salami cut in half
- 10 oz Parmesan cheese grated
- 1 cup Mozzarella cheese grated
- 3 sweet peppers cut in rounds
- ¼ cup red onion cut in rounds
- 1 grape tomatoes sliced
- 1 cup marinara sauce
Instructions
Marinara sauce
- Add the diced tomatoes, Italian herbs, oregano, basil, garlic salt, and pepper to a small pot
- stir them together heat over medium heat and bring to a simmer.
Italian Salami Pizza
- Preheat the oven to 230 degrees Celsius. Place a baking stone into the oven to let it preheat with the oven.
- Sprinkle a pizza paddle with cornmeal.
- Roll the pizza dough out onto the prepared paddle. ( thick ½ – ¼ )
- pizza dough onto the baking stone and bake for 8 to 10 minutes.
- remove the pizza crust with the pizza peel.
- Spread marinara sauce evenly all over the crust.
- Sprinkle mozzarella cheese
- salami slices over the top of the cheese.
- sliced peppers, onion, and tomatoes over the pizza.
- grated Parmesan cheese over the whole pizza.
- Bake until the cheese is melted ( 5 to 8 more minutes )
- Remove from the oven and let the pizza cool for 3 to 4 minutes,
Hello and welcome to Limitless Spice Classroom. Check out all of our recipes and cooking lessons for the new Home cooks. I make home cooking easy, approachable, and enjoyable. Everyday food with everyday ingredients! waiting for limitless Spices.
You can also follow us on the Youtube channel Limitless Spice
Check out more delicious recipes.
One Comment