Caramel Pudding

Delicious Caramel Pudding

Let’s make caramel pudding.

Let’s easily make homemade caramel pudding for festive occasions. delicious traditional dessert with creamy caramel over silky custard. custard is my favorite pudding. This pudding is one of the most popular desserts in the world as it is quick and easy to make. Try it yourself

Caramel Pudding
Print

Caramel Pudding

Let's make a very tasty caramel pudding dessert.
Course Dessert
Cuisine Sri Lankan
Keyword caramel pudding
Prep Time 30 minutes
Cook Time 45 minutes
Total Time 1 hour 15 minutes
Servings 4
Calories 220kcal
Cost 10

Ingredients

For caramel

  • 100 g Sugar
  • 100 ml Water

For Pudding

  • 1 l Fresh Milk
  • 100 g Sugar
  • 8 Eggs
  • ¼ tbsp Vanilla
  • tbsp yellow food coloring
  • Salt

Instructions

Make Caramel

  • Place a pot on the stove,
  • Add 100 g of sugar and a little water.
  • When it becomes caramel, add the remaining water.
  • Once this is well thickened, Put the pudding in a bowl and spread it on the bottom.

For Pudding

  • Put the eggs in a bowl and beat.
  • Add milk and sugar to it.
  • Add vanilla, salt, yellow food coloring, mix well, and strain it.
  • Put it in the prepared jar to put the pudding.
  • Bake at Celsius 150 – 160 for 30-40 minutes.

Who doesn’t love to enjoy dessert? That’s why we are always ready to share with you limitless desserts that can be easily made. Stay tuned with us. You can also follow us on the Youtube channel Limitless Spice

Check out more delicious dessert recipes.

Similar Posts

One Comment

Leave a Reply

Your email address will not be published. Required fields are marked *

Recipe Rating