Roasted Curry Powder

Best Sri Lankan Roasted Curry Powder

Today we present to you the best way to make authentic, flavorful Sri Lankan roasted curry powder. It’s quick and easy. You can make this delicious Roasted Curry Powder at home while going to the store and buying curry powder.

Our Sri Lankan roasted curry powder is far superior to that found in stores.

The easiest technique to ensure strong flavors is to make your own spice mix at home because you can regulate the blend’s level of freshness. Additionally, it saves money and is simple to execute. There is no excuse for not creating your own! Your new favorite curry powder will be this!

Meat and poultry recipes typically require this curry powder. That shouldn’t stop you if you want to add it to your favorite vegetarian/vegan meat substitute.

Ingredients for making Roasted Curry Powder.

No matter where you are in the world, you can now get the ingredients needed to make this Roasted Curry Powder from supermarkets.

INGREDIENTS  

  • Coriander seeds
  • Cloves
  • Cardamom
  • Star Anise
  • Cumin seeds
  • Pepper seeds
  • A piece of cinnamon
  • Curry Leaves

How to make roasted curry powder

Traditionally, all the ingredients used to make curry powder are roasted separately. This is done because the roasting time of all the ingredients varies from one to the other.

FAQ Roasted Curry Powder

WHAT SPICES ARE THE KEY INGREDIENTS?

cardamom, coriander, cumin, and black pepper If you don’t have any other ingredients, you can omit them or reduce the amount to your preference.

WHAT IS BITTER IN MY CURRY POWDER?

Because the spice has been roasted more than required.

How long can I keep this?

It can be kept as new for about 2 weeks in an airtight container. Then the taste of spices may change. So we recommend you make roasted curry powder in small portions.

Print

Roasted Curry Powder

This Authentic Sri Lankan Roasted curry powder is deeply aromatic and has very robust and complex flavors.
Course Spice
Cuisine Sri Lankan
Keyword Roasted Curry Powder
Prep Time 20 minutes
Cook Time 5 minutes
Servings 120 g
Calories 275kcal
Cost $ 1

Ingredients

  • 1 cup Coriander seeds
  • 10 Cloves
  • 8 Cardamom
  • 4-5 Star Anise
  • ½ cup Cumin seeds
  • Pepper seeds
  • A piece of cinnamon
  • Curry Leaves

Instructions

  • Wash all these well and fry them well in a pan.
  • Next grind well.

We have previously shared many ways to make a delicious recipe like this. Below is how to make such Recipes.

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