homemade Cherry jam

Best Homemade Cherry Jam

Jump to Recipe

This homemade cherry jam can be easily made with 3 ingredients. This is one of the most popular homemade jams in the world.

What is Homemade Cherry Jam?

A sort of jam prepared from cherries is called cherry jam. Typically, American-made cherry jam is either red or black in color. Cherry jam is consumed as a snack or dessert. Cherry pastries and pies frequently contain cherry jam, which is also used in cooking.

Benefits of eating Homemade Cherry Jam

It is favored by customers due to its various advantages.

Cherry jam has many antioxidants, which is one of its advantages. As a result, it can help in preventing damage to cells and tissues brought on by aging and environmental causes. Cherries are also a good source of vitamin C, which is crucial for healthy health in general.

Cherry jam can be used as a condiment, for example. It can be added as a topping to food or used as a component in recipes. It is also a fantastic technique to flavor foods that don’t usually have a lot of flavors.

Cherry jam has culinary advantages, but it’s also a nutritious treat. It is a rich source of nutrients because it is high in fiber and protein. Cherry jam also has little sugar. It is thus a wonderful choice for anyone looking to improve their nutrition.

Ingredients for making cherry jam

  • Cherry
  • Sugar
  • Lemon Juice

The raw materials needed to make cherry jam are mentioned above.

Let’s see how to make cherry jam.

  • Crush the cherries well.
  • Mix cherries and sugar in a pan.
  • Simmer on low heat until the liquid is gone.
  • Mix in the lime juice.
  • Place the jam in sterilized jars and refrigerate.
Print

Homemade Cherry jam

Let's make another delicious homemade cherry jam.
Course Jam
Cuisine American, Sri Lankan
Keyword Cherry jam, Homemade Cherry jam, jam
Prep Time 20 minutes
Cook Time 40 minutes
Total Time 1 hour
Servings 1 bottle
Calories 156kcal
Cost $3

Ingredients

  • 500 g Cherry
  • 350 g Sugar
  • 1 tbsp Lemon Juice

Instructions

  • Crush the cherries well.
  • Mix cherries and sugar in a pan.
  • Simmer on low heat until the liquid is gone.
  • Mix in the lime juice.
  • Place the jam in sterilized jars and refrigerate.

MORE SUMMER JAM RECIPES
Once you’ve made my Cherry Jam you should also try these summer jam recipes!

If you liked this Homemade Cherry jam recipe, don’t forget to subscribe for new recipes by entering your email address on the sidebar (and get all these recipes delivered straight to your inbox), so you don’t miss out on a thing. You can find me on FACEBOOKTWITTERInstergram,  PINTERESTYOUTUBEQUORA, and Tumblr too.

Similar Posts

Leave a Reply

Your email address will not be published. Required fields are marked *

Recipe Rating