Name: Soft Idli Recipe
Prep time: 480 min
Cook time: 20 min
Total time: 1220 min
Ingredients: 1 cup urad dal (or split white urad dal); 3 cups Idli Rice (or idli rava); 1 tsp Fenugreek Seeds; ¼ cup Poha; 2 tsp Salt; 2¾ cups ice-cold water